About 8 Fingerling potatoes
About 4 Boiler Onions, peeled
1 Shallot, peeled and cut into chunks
1 Pork Tenderloin cut
1 Peeled whole apple
A sprinkling of Mrs. Dash, grill flavor
Arrange the ingredients in order, with the meat on top. Sort of nestle the apple in the middle with the meat wrapped around it. Cook on low for 6-8 hours.
I don't know how it's going to turn out, because its cooking right now. I'll post an update.
Thursday, March 18, 2010
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